
Green Rice Casserole
6
Servings
Servings
9m PT9M
Prep Time
Prep Time
30m PT30M
Cook Time
Cook Time
39m
Ready In
Ready In
Recipe: #38391
March 28, 2022
Categories: Casseroles, Side Dishes, Dairy, Rice, White Rice, Vegetables, Spinach, Southern, Easy/Beginner Cooking, Vegetarian, Evaporated Milk more
"Has spinach in this one"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (279.5 g)
- Calories 329.1
- Total Fat - 16.8 g
- Saturated Fat - 9.2 g
- Cholesterol - 188.2 mg
- Sodium - 563.7 mg
- Total Carbohydrate - 23.9 g
- Dietary Fiber - 1.9 g
- Sugars - 3.4 g
- Protein - 20.3 g
- Calcium - 480.3 mg
- Iron - 2.2 mg
- Vitamin C - 13.3 mg
- Thiamin - 0.1 mg
Step 1
Preheat oven to 350 degrees
Step 2
Grease and pam spray 9x13 casserole
Step 3
In bowl mix egg and milk rinse out can with water
Step 4
Add rest of ingredients mix well
Step 5
Pour into casserole
Step 6
Cover
Step 7
Bake 30 minutes until set
Step 8
Season to taste
Tips & Variations
No special items needed.
Tags :
Side Dishes