Green Beans Caesar
Recipe: #16716
January 14, 2015
"From my great recipes packet 64 1984 card 86 from veggies legumes 17"
Original recipe yields 4 servings
Ingredients
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- TOPPING
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Nutritional
- Serving Size: 1 (194.7 g)
- Calories 348.1
- Total Fat - 25 g
- Saturated Fat - 7.2 g
- Cholesterol - 20.3 mg
- Sodium - 353.1 mg
- Total Carbohydrate - 24.5 g
- Dietary Fiber - 4.4 g
- Sugars - 7.4 g
- Protein - 9.7 g
- Calcium - 162.3 mg
- Iron - 3.2 mg
- Vitamin C - 16.5 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
In skillet, heat oil for topping.
Step 2
Add garlic and bread cubes; fry until golden. Take out and dust with grated cheese.
Step 3
Add onion and celery and butter.
Step 4
Add garlic, herbs.
Step 5
Add green beans that you have thawed in microwave (they said boil until tender then drain well).
Step 6
Top with croutons.
Tips & Variations
No special items needed.
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