Greek Beet Salad
Recipe: #13192
July 18, 2014
Categories: Salads, Side Dishes, Beet, Lettuce, Greek, Brunch, Sunday Dinner, Gluten-Free, Vegan, Vegan Dinner, more
"From Piggly Wiggly recipes; uses canned beets; very simple salad."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (212.9 g)
- Calories 289.9
- Total Fat - 23.4 g
- Saturated Fat - 4.7 g
- Cholesterol - 17.4 mg
- Sodium - 512.9 mg
- Total Carbohydrate - 15.1 g
- Dietary Fiber - 3.9 g
- Sugars - 10.4 g
- Protein - 8 g
- Calcium - 186.3 mg
- Iron - 1.8 mg
- Vitamin C - 8.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Put greens on plate. Add beets. Add walnuts. Add feta cheese, Pour dressing over.
Tips
No special items needed.
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