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Greek Beet Salad

Here's how you make Greek Beet Salad
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  • Servings: 4
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 cups romaine lettuce, washed, chopped
  • 1 cup chopped fresh spinach (washed)
  • 1 can (15 ounce) beets (sliced, drained)
  • 1/4 cup chopped walnuts
  • 1/2 cup feta cheese, crumbled
  • Greek vinaigrette dressing (1/2 cup)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put greens on plate. Add beets. Add walnuts. Add feta cheese, Pour dressing over.

We hope you enjoy this recipe!

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