Goats Cheese & Chive Mashed Potatoes
"Canadian military family magazine"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (229 g)
- Calories 261.9
- Total Fat - 14.3 g
- Saturated Fat - 9 g
- Cholesterol - 38.4 mg
- Sodium - 493.9 mg
- Total Carbohydrate - 27.7 g
- Dietary Fiber - 4.1 g
- Sugars - 2.3 g
- Protein - 6.9 g
- Calcium - 148.7 mg
- Iron - 0.9 mg
- Vitamin C - 16.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Boil potatoes in salted water for approximately 40 minutes or until fork tender,
Step 2
Drain potatoes from liquid,saving 1/2 cup
Step 3
Place strained potatoes in a mixing bowl,
Step 4
Add remaining ingredients and mash well, adding potato water if needed
Step 5
Season to taste
Tips
No special items needed.