Goats Cheese & Chive Mashed Potatoes

8
Servings
20m
Prep Time
40m
Cook Time
1h
Ready In

Recipe: #39510

September 11, 2022



"Canadian military family magazine"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (229 g)
  • Calories 261.9
  • Total Fat - 14.3 g
  • Saturated Fat - 9 g
  • Cholesterol - 38.4 mg
  • Sodium - 493.9 mg
  • Total Carbohydrate - 27.7 g
  • Dietary Fiber - 4.1 g
  • Sugars - 2.3 g
  • Protein - 6.9 g
  • Calcium - 148.7 mg
  • Iron - 0.9 mg
  • Vitamin C - 16.1 mg
  • Thiamin - 0.1 mg

Step 1

Boil potatoes in salted water for approximately 40 minutes or until fork tender,

Step 2

Drain potatoes from liquid,saving 1/2 cup

Step 3

Place strained potatoes in a mixing bowl,

Step 4

Add remaining ingredients and mash well, adding potato water if needed

Step 5

Season to taste

Tips & Variations


No special items needed.

Related