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Goats Cheese & Chive Mashed Potatoes

Here's how you make Goats Cheese & Chive Mashed Potatoes
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  • Servings: 8
  • Prep: 20m
  • Cook: 40m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 3 pounds potatoes, peeled, chopped
  • 1 package ( 10 ounces )goats cheese, crumbled
  • 1/8 cup chives, minced
  • 2 cloves garlic ,smashed
  • ½ cup butter
  • 1 cup vegetable stock
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Boil potatoes in salted water for approximately 40 minutes or until fork tender,

  • Step 2: Drain potatoes from liquid,saving 1/2 cup

  • Step 3: Place strained potatoes in a mixing bowl,

  • Step 4: Add remaining ingredients and mash well, adding potato water if needed

  • Step 5: Season to taste

We hope you enjoy this recipe!

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