Ginger Apple Dog Treats

Prep Time
Cook Time
Ready In

"This is a grain free dog recipe, but it definitely doesn't have to be. The flour could be replaced with all purpose if you wanted and you could use any kind of oil. This is adapted from"

Original recipe yields 25 servings


  • Serving Size: 1 (11.8 g)
  • Calories 20.8
  • Total Fat - 0.2 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0.2 mg
  • Sodium - 1.8 mg
  • Total Carbohydrate - 3.9 g
  • Dietary Fiber - 0.6 g
  • Sugars - 0.4 g
  • Protein - 1.1 g
  • Calcium - 6.8 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Heat the oven to 350° Fahrenheit.

Step 2

Stir everything together in a large bowl until it's well mixed.

Step 3

Sprinkle some flour onto a flat surface. Put the mixture on it and roll with a rolling pin until it's a 1/4 inch thick. If you don't have a rolling pin, you can use a drinking glass.

Step 4

Spray or grease a cookie sheet.

Step 5

Use cookie cutters to cut out the dog biscuits into whatever shapes you prefer. Place them on the cookie sheet. Bake in the oven for 25 minutes or until they are a golden brown color. Make them as crispy as you prefer. Some pooches have better teeth than others.

Tips & Variations

No special items needed.



The cookies smelled good while baking. I made bones and fox heads for the dogs and a few cardinals for the cats. They both loved these. Made as written but used all purpose flour, unpeeled apple and ginger, and coconut oil. Thanks for sharing.

review by:
(19 Jan 2021)


They loved them!! Normally my dog cookies have peanut butter or some type of meat baby food, but I was so surprised by how much they liked the apple ginger flavor. They are on a low fat diet (13 years old now) and this was perfect for them. Thanks for sharing.....made for FYC tag game.

review by:
(13 Dec 2020)