Garlic Chicken Mushroom Orzo Mix
Recipe: #39763
November 02, 2022
Categories: Chicken, Orzo, Garlic, One-Pot Meal, Boneless Pieces, Chicken Dinner, more
"A 1 pot meal fast and flavorful,can add peas"
Ingredients
Nutritional
- Serving Size: 1 (519.3 g)
- Calories 984
- Total Fat - 46.8 g
- Saturated Fat - 18.9 g
- Cholesterol - 183.9 mg
- Sodium - 1289.2 mg
- Total Carbohydrate - 100.6 g
- Dietary Fiber - 12.7 g
- Sugars - 3.7 g
- Protein - 41.5 g
- Calcium - 163.1 mg
- Iron - 2.7 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Heat the 3 tablespoons of butter in a large cast iron skillet
Step 2
Season the chicken all over with salt and pepper to taste.
Step 3
Add the chicken to the skillet and cook on both sides until deeply golden, 4 minutes per side.
Step 4
Once both sides are done, transfer to a plate.
Step 5
There should be a bit of butter left in the skillet. If not, add a tablespoon of butter or olive oil.
Step 6
Add the orzo and stir, so it’s all coated. Add mushrooms
Step 7
Stir in the garlic.
Step 8
Cook, stirring often, so the orzo toasts and turns golden.
Step 9
Pour the stock in with the orzo.
Step 10
Add chicken thighs back into the pan
Step 11
Bring the mixture to a boil.
Step 12
Reduce it to a simmer and cover.
Step 13
Cook 20 minutes, until the liquid is absorbed
Step 14
Garnish with cheese and parsley and melted butter
Tips
No special items needed.