Garlic Bread From The Neighborhood
Recipe: #36762
April 06, 2021
Categories: Breads, Cheese, Parmesan, Garlic, Italian, Sunday Dinner, Oven Bake, Vegetarian, Butter/Margarine, Kosher Dairy, more
"A classic and wonderful way to make your garlic bread. Best garlic bread hands-down that I've had!"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (118.9 g)
- Calories 375.5
- Total Fat - 17.7 g
- Saturated Fat - 10.6 g
- Cholesterol - 43.3 mg
- Sodium - 557.7 mg
- Total Carbohydrate - 45.1 g
- Dietary Fiber - 2.4 g
- Sugars - 2.4 g
- Protein - 10.6 g
- Calcium - 88.6 mg
- Iron - 2.9 mg
- Vitamin C - 10.1 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat broiler. Melt together butter lemon and garlic. Place bread on cookie sheet. Brush bread halves with butter mixture.
Step 2
Sprinkle each bread half with Parmesan.
Step 3
Season with paprika salt and pepper.
Step 4
Broil until golden brown (Keep an eagle eye on it so as not to burn).
Step 5
Cut into 1-inch-wide slices and serve.
NOTE: This can also be done in the the oven at 350-degrees F for more time until golden.
Tips
No special items needed.
8 Reviews
You'll Also Love
