Fruit Dip
Recipe: #7408
April 02, 2012
Categories: Cheese, Appetizers, 5 Ingredients Or Less, 5-Minute Prep, Brunch, Christmas Easter, Fathers Day, Game/Sports Day, July 4th, Mothers Day, No Eggs, Cream Cheese, more
"This yummy fruit dip can be szerved with any kind of fruit"
Original is 0 servings
Ingredients
Nutritional
- Serving Size: 1 (363.4 g)
- Calories 300
- Total Fat - 21.6 g
- Saturated Fat - 13.6 g
- Cholesterol - 82.5 mg
- Sodium - 111.3 mg
- Total Carbohydrate - 14.7 g
- Dietary Fiber - 0 g
- Sugars - 11.5 g
- Protein - 9.8 g
- Calcium - 190.5 mg
- Iron - 0.4 mg
- Vitamin C - 21.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Beat the softened cream cheese until fluffy. Gradually add the ricotta cheese and beat until smooth. In small bowl beat cream with powdered sugar and vanilla until stiff peaks form; beat into cream cheese mixture. Transfer into a small serving bowl.
Step 2
Serve with assorted fresh fruit.
Tips
No special items needed.
0 Reviews
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