Frozen Peach Daiquiris

It's been years since I had a daiquiri of any flavour, but I couldn't resist this recipe—I have a fully loaded peach tree. What a great way to use up some. I made this with vodka, which is what I had on hand. Cheers! Try one.

Yummy! This was easy to make with few ingredients. The flavor was very peach forward (even though I used the 3 peaches but increased the other ingredients to stretch it to 3-4 servings). I left the peels on the peaches and just blended it a bit longer. It was so tasty and such a great summer treat! Thank you!

What a lovely peach daiguiris. It was perfect, not to tart and not to sweet, just right. Full of beautiful peach flavor. Thank you for sharing this wonderful drink. Happily made for Seaside Brasserie.

We loved this fresh and fruity drink. We were getting ready for a trip and I had some peaches, and it turns out some nectarines also. They needed to be used and I came across this! I'm so glad I did. it was a lovely fresh tasting and potent cocktail, just perfect after a day of packing and pre-cooking. We'll definitely do this one again!

This was so delicious. We don't really have local peaches ripe yet so fI used frozen peaches. This drink was to die for. I can't wait to make it again.