Frozen Fruit Cups

10m
Prep Time
10m
Cook Time
20m
Ready In


"From Darlene Kossman. This would be good in summer time."

Original is 15 servings

Nutritional

  • Serving Size: 1 (124.2 g)
  • Calories 116
  • Total Fat - 0.4 g
  • Saturated Fat - 0.1 g
  • Cholesterol - 0.8 mg
  • Sodium - 6.5 mg
  • Total Carbohydrate - 29.4 g
  • Dietary Fiber - 2 g
  • Sugars - 23.7 g
  • Protein - 0.9 g
  • Calcium - 24.5 mg
  • Iron - 0.3 mg
  • Vitamin C - 19.4 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Boil water and sugar together. Add orange juice and lemonade.

Step 2

Add pineapple and fruit; mix together leaving all juice on fruit.

Step 3

Freeze in yogurt containers or muffin tins.

Tips


No special items needed.

1 Reviews

pelysma

This was very easy to make and tasted delicious. We ran into a little problem. After the fruit salad is frozen in order to eat it, it always has to be thawed out.

5.0

review by:
(27 Sep 2022)

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