July 27, 2017
Beverages, Smoothies, Fruit,
Banana, Pineapple, Watermelon, Central/South American, Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, No-Cook, Quick Meals, Small Batch Cooking, July 4th, Labor Day, Summer, Blender, Fat Free, Gluten-Free, Kosher, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian more
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"Fresco is a pretty generic term in Costa Rica for any fruit blended with water, simple syrup, and ice. Most common is watermelon, papaya, guanabana, and mango. This version has a sangria vibe going on, as it incorporates other diced fruits as a garnish. Yum!"
Place the watermelon, water and honey (or simple syrup) in a blender and blend until smooth. Combine all the diced fruit in a small bowl. Pour the drink into ice-filled glasses and divide the equally between the glasses. Stir gently to combine. Serve immediately.
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A simple yet flavorful dish that’s both easy to make and wonderful to eat.