Fordhook Frozen Bacon And Cheese Casserole
Recipe: #44087
January 19, 2025
Categories: Casseroles, Side Dishes, Beans, Bacon, Southern, Processed Cheese, Frozen Vegetables, White Beans, more
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (241.8 g)
- Calories 353.9
- Total Fat - 23 g
- Saturated Fat - 9.6 g
- Cholesterol - 62.7 mg
- Sodium - 1036.1 mg
- Total Carbohydrate - 11 g
- Dietary Fiber - 3.3 g
- Sugars - 5.1 g
- Protein - 26.4 g
- Calcium - 385.9 mg
- Iron - 1.6 mg
- Vitamin C - 17 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F.
Step 2
Cook bacon.
Step 3
Remove.
Step 4
Sauté onion in bacon grease, and combine with lima beans and crumbled bacon.
Step 5
Add tomato soup, (rinse out cans with water), Worcestershire sauce, salt and pepper.
Step 6
Put into greased Pam sprayed casserole.
Step 7
Top with cheese slices and heat until bubbly, about 30 minutes, uncovered.
Tips
No special items needed.
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