Fluffy Oven Baked Buttery Rice

4
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In


"This takes plain boring white rice to a whole new level!"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (193.4 g)
  • Calories 224.8
  • Total Fat - 11 g
  • Saturated Fat - 5.9 g
  • Cholesterol - 22.9 mg
  • Sodium - 808.8 mg
  • Total Carbohydrate - 24.2 g
  • Dietary Fiber - 4.1 g
  • Sugars - 4.1 g
  • Protein - 7.7 g
  • Calcium - 62.8 mg
  • Iron - 1.4 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0.1 mg

Step 1

Preheat oven to 350*F

Step 2

Spray a 8x8 casserole dish and set aside.

Step 3

In a saucepan, bring chicken broth & water to a boil. Add rice, sugar, salt and lemon juice. Stir well.

Step 4

Pour into a greased casserole dish.

Step 5

Cover with foil and bake for 30 minutes.

Step 6

Remove from oven and stir in butter. Serve Immediately.

Tips & Variations


No special items needed.

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