Flower Power Salad

2
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #37313

August 02, 2021

Categories: Salads, Vegetable Salad



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Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (688 g)
  • Calories 483.9
  • Total Fat - 11.3 g
  • Saturated Fat - 6.6 g
  • Cholesterol - 41.4 mg
  • Sodium - 325.5 mg
  • Total Carbohydrate - 82.7 g
  • Dietary Fiber - 5.3 g
  • Sugars - 5.9 g
  • Protein - 16.6 g
  • Calcium - 545.5 mg
  • Iron - 2.8 mg
  • Vitamin C - 101.2 mg
  • Thiamin - 0.3 mg

Step 1

Using two plates, first lay the tomatoes slices down and then top with the bell peppers. On top of the peppers place the basil leaves in the center of the plate (sort of like a cross). Sprinkle with the flowers and then sprinkle with the vinegar.

Tips & Variations


No special items needed.

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