Ellie's Mohawk Cookies
Recipe: #33362
September 18, 2019
"You can use blueberries or chopped strawberries instead of apples"
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (84.1 g)
- Calories 247.4
- Total Fat - 10.4 g
- Saturated Fat - 5.8 g
- Cholesterol - 96.8 mg
- Sodium - 234.8 mg
- Total Carbohydrate - 35 g
- Dietary Fiber - 2.1 g
- Sugars - 22 g
- Protein - 5.3 g
- Calcium - 62.3 mg
- Iron - 1.1 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Pre-heat your oven to 350°f.
Step 2
In a bowl
Step 3
Sift all dry ingredients together flour, baking powder, salt and spices.
Step 4
In another large bowl
Step 5
Cream butter and brown sugar
Step 6
Add vanilla and eggs.
Step 7
Add apples(or other fruit )
Step 8
Alternate dry and buttermilk into wet ingredients.
Step 9
Turn out on to a floured surface bring together
Step 10
Without over kneading.
Step 11
Add flour while kneading if dough is sticky.
Step 12
Roll dough out
Step 13
To an inch thick.
Step 14
Use a cookie cutter to cut out
Step 15
And place on a parchment or silicon lined baking sheet.
Step 16
Bake 350°f
Step 17
For 12-15 minutes.
Step 18
Until bottoms begin to brown.
Step 19
When warm you can run them through th cinnamon sugar if you wish
Tips
No special items needed.