Ellie's Mohawk Cookies
Created by dienia b on September 18, 2019
- Servings: 24
- Prep Time: 9m
- Cook Time: 12m
- Recipe #33362
Ingredients
- 1 cup butter
- 2 cups brown sugar ,packed
- 2 eggs
- 2 teaspoons vanilla
- 3 1/2 cups flour
- 2 teaspoons baking powder
- 1 teaspoons salt
- 1 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ginger
- 1 cup buttermilk
- 1 cup apples,minced, peeled
- Topping:
- 1/2 cup sugar
- 1 teaspoons cinnamon
How to Make
-
Step 1: Pre-heat your oven to 350°f.
-
Step 2: In a bowl
-
Step 3: Sift all dry ingredients together flour, baking powder, salt and spices.
-
Step 4: In another large bowl
-
Step 5: Cream butter and brown sugar
-
Step 6: Add vanilla and eggs.
How to Make
-
Step 7: Add apples(or other fruit )
-
Step 8: Alternate dry and buttermilk into wet ingredients.
-
Step 9: Turn out on to a floured surface bring together
-
Step 10: Without over kneading.
-
Step 11: Add flour while kneading if dough is sticky.
-
Step 12: Roll dough out
-
Step 13: To an inch thick.
-
Step 14: Use a cookie cutter to cut out
-
Step 15: And place on a parchment or silicon lined baking sheet.
-
Step 16: Bake 350°f
-
Step 17: For 12-15 minutes.
-
Step 18: Until bottoms begin to brown.
-
Step 19: When warm you can run them through th cinnamon sugar if you wish