Easy Chicken and Bean Burritos

4
Servings
10m
Prep Time
10m
Cook Time
20m
Ready In


"Normally, I'm not excited about recipes that incorporate canned soup in the sauce, but this one is a winner I found this recipe on the Campbell's Kitchen web site, but modified the ingredients to fit our preferences -- smaller low-carb whole wheat tortillas instead of regular flour tortillas, PAM instead of veg oil, frozen grilled chicken instead of canned chicken, and green pepper."

Original recipe yields 4 servings
OK
  • TOPPINGS

Nutritional

  • Serving Size: 1 (252.1 g)
  • Calories 548.6
  • Total Fat - 27 g
  • Saturated Fat - 8.5 g
  • Cholesterol - 95.3 mg
  • Sodium - 1857.7 mg
  • Total Carbohydrate - 39.6 g
  • Dietary Fiber - 6.2 g
  • Sugars - 2 g
  • Protein - 36.4 g
  • Calcium - 92.6 mg
  • Iron - 3.6 mg
  • Vitamin C - 2.1 mg
  • Thiamin - 0.7 mg

Step 1

Heat a 10

Tips & Variations


No special items needed.

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