Easy Cheesy Bread

6
Servings
5m
Prep Time
8m
Cook Time
13m
Ready In


"Give me some marinara dip on the side, and I'd be happy to eat this as my meal! It's a nice appetizer or snack, too."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (92.8 g)
  • Calories 327.9
  • Total Fat - 24.3 g
  • Saturated Fat - 9.4 g
  • Cholesterol - 48.3 mg
  • Sodium - 798.4 mg
  • Total Carbohydrate - 12 g
  • Dietary Fiber - 0.1 g
  • Sugars - 1.3 g
  • Protein - 16.4 g
  • Calcium - 623.8 mg
  • Iron - 0.4 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0 mg

Step 1

Preheat the broiler. Place the bread open faced on a cookie sheet. Spread the butter on the bread, then the mayonnaise. Sprinkle with Parmesan cheese, Italian blend shredded cheese, and garlic.

Step 2

Broil 6 to 8 minutes, until the cheese is melted and lightly browned.

Tips & Variations


No special items needed.

Related

Kchurchill5 "RIP" Forever in our Kitchen

Thx GKWillow! Delicious recipe. My friends I made it for asked for the recipe, and said it was absolutely the best bread they ever had. It really turned out perfectly.

(29 Mar 2013)