Recipe: #30709
October 18, 2018
Categories: Side Dishes, Beans, Scandinavian, 5 Ingredients Or Less, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, Quick Meals, Gluten-Free, Kosher, Low Carbohydrate, No Eggs, Vegetarian, Green Beans, Kosher Dairy more
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"1966 wnax cookbook canned green beans"
Saute the beans in butter until warm
Put in bowl and grate fresh nutmeg over beans