Dog Pumpkin Frosty Paws
Recipe: #30960
November 19, 2018
Categories: Pet Foods / Treats, Pumpkin, 5 Ingredients Or Less, Picnic, Gluten-Free, No Eggs, Vegetarian, Yogurt, Kosher Dairy, more
"Another recipe found in the Stray Rescue fundraiser cookbook I picked up at a Goodwill thrift store. This one was credited to Nancy Weller. She said that frozen frosty paws are great for hot summers (served outside) and teething puppies. I'm guessing on quantity."
Original is 32 servings
Ingredients
Nutritional
- Serving Size: 1 (32 g)
- Calories 17.7
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 1.4 mg
- Sodium - 10.3 mg
- Total Carbohydrate - 1.3 g
- Dietary Fiber - 0 g
- Sugars - 1 g
- Protein - 2.9 g
- Calcium - 32 mg
- Iron - 0 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Blend ingredients in food processor, blender or electric hand mixer.
Step 2
Freeze in ice cube trays, silicon muffin trays or small paper dixie cups. If using dixie cups, fill just 2/3 full to allow for expansion and remove paper after frozen.
Step 3
Freeze and then transfer to freezer bag for easy storage.
Tips
- Freezer trays, silicon muffin tins or paper dixie cups
- Freezer bags
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