Dee's Rice Pilaf
Recipe: #14728
October 18, 2014
Categories: Side Dishes, Rice, White Rice, 5-Minute Prep, One-Pot Meal, Sunday Dinner, Gluten-Free, No Eggs, more
""
Ingredients
Nutritional
- Serving Size: 1 (193.7 g)
- Calories 146
- Total Fat - 8.1 g
- Saturated Fat - 4.1 g
- Cholesterol - 32.3 mg
- Sodium - 316.4 mg
- Total Carbohydrate - 15.4 g
- Dietary Fiber - 0.4 g
- Sugars - 0.2 g
- Protein - 3.1 g
- Calcium - 24.1 mg
- Iron - 0.7 mg
- Vitamin C - 0.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix all the ingredients together in a saucepan.
Step 2
Cover and simmer on low for 20 minutes until water is absorbed.
Step 3
When done, fluff rice.
Tips
No special items needed.