Decadent Chocolate Porridge
"From Recipe+ magazine July 2016."
Original is 4 servings
Ingredients
- FOR BASIC PORRIDGE (1 batch required)
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- FOR CHOCOLATE PORRIDGE
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Nutritional
- Serving Size: 1 (398 g)
- Calories 569.7
- Total Fat - 21.6 g
- Saturated Fat - 12.2 g
- Cholesterol - 38.9 mg
- Sodium - 470.4 mg
- Total Carbohydrate - 81.6 g
- Dietary Fiber - 3.1 g
- Sugars - 53.6 g
- Protein - 16 g
- Calcium - 428.9 mg
- Iron - 3 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
BASIC PORRIDGE - Combine the oats, sugar, milk and essence in a heavy based saucepan and cook and stir over low heat for 10 minutes or until mixture is thick.
Step 2
Prepare basic porridge as per above but add the sifted cocoa powder.
Step 3
Stir in white chocolate bits through hot porridge.
Step 4
Serve porridge topped with chocolate topping and extra white chocolate bits.
Tips
No special items needed.