Date Bars
Recipe: #27928
September 02, 2017
Categories: Desserts, Cookies, Oats, Dates, Baby Shower, Brunch, Christmas, Potluck Oven Bake, High Fiber, Vegetarian, Bars, Kosher Dairy, more
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Original is 36 servings
Ingredients
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- FOR DATE FILLING
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Nutritional
- Serving Size: 1 (46.5 g)
- Calories 144.8
- Total Fat - 4.6 g
- Saturated Fat - 2 g
- Cholesterol - 6.8 mg
- Sodium - 105.5 mg
- Total Carbohydrate - 25.1 g
- Dietary Fiber - 1.8 g
- Sugars - 14.7 g
- Protein - 2.1 g
- Calcium - 10.4 mg
- Iron - 0.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine all filling ingredients in a saucepan and heat over low, stirring constantly for approximately 10 minutes, or until thickened.
Step 2
Heat oven to 400 degrees.
Step 3
Grease baking pan, 13x9x2 inches.
Step 4
Cream butter, shortening and sugar.
Step 5
Mix in remaining ingredients and press half evenly into the bottom of the pan.
Step 6
Spread with date filling and top with remaining crumble mixture, pressing lightly.
Step 7
Bake 25 to 30 minutes or until light brown.
Step 8
While warm, cut into bars.
Tips
No special items needed.
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