Date Bars

36
Servings
20m
Prep Time
25m
Cook Time
45m
Ready In


""

Original recipe yields 36 servings
OK
  • FOR DATE FILLING

Nutritional

  • Serving Size: 1 (46.5 g)
  • Calories 144.8
  • Total Fat - 4.6 g
  • Saturated Fat - 2 g
  • Cholesterol - 6.8 mg
  • Sodium - 105.5 mg
  • Total Carbohydrate - 25.1 g
  • Dietary Fiber - 1.8 g
  • Sugars - 14.7 g
  • Protein - 2.1 g
  • Calcium - 10.4 mg
  • Iron - 0.5 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step 1

Combine all filling ingredients in a saucepan and heat over low, stirring constantly for approximately 10 minutes, or until thickened.

Step 2

Heat oven to 400 degrees.

Step 3

Grease baking pan, 13x9x2 inches.

Step 4

Cream butter, shortening and sugar.

Step 5

Mix in remaining ingredients and press half evenly into the bottom of the pan.

Step 6

Spread with date filling and top with remaining crumble mixture, pressing lightly.

Step 7

Bake 25 to 30 minutes or until light brown.

Step 8

While warm, cut into bars.

Tips & Variations


No special items needed.

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