Damper

6-8
Servings
10m
Prep Time
45m
Cook Time
55m
Ready In


"From Fast Ed"

Original recipe yields 6-8 servings
OK

Nutritional

  • Serving Size: 1 (149.7 g)
  • Calories 340.9
  • Total Fat - 7.6 g
  • Saturated Fat - 3.9 g
  • Cholesterol - 14.7 mg
  • Sodium - 587.9 mg
  • Total Carbohydrate - 61.2 g
  • Dietary Fiber - 8.8 g
  • Sugars - 3.4 g
  • Protein - 12 g
  • Calcium - 191.2 mg
  • Iron - 3.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.4 mg

Step 1

Combine from flour to sugar and then rub in butter and then add water and milk and bring to a dough and knead until smooth.

Step 2

Divide into rolls and place into a greased cake tin and make a cross in each roll and then place into dutch oven and put hot coals or briquettes on top and bake for about 45 minutes.

Step 3

Check for doneness by tapping bottom ad you should have a hollow sound.

Step 4

Serve with butter, honey, vegemite or topping of choice with a cuppa or use to mop up the gravy of a dish or dunk into a soup.

Tips & Variations


No special items needed.

Tags : Breads

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