Damper

Step 1: Combine from flour to sugar and then rub in butter and then add water and milk and bring to a dough and knead until smooth.

Step 2: Divide into rolls and place into a greased cake tin and make a cross in each roll and then place into dutch oven and put hot coals or briquettes on top and bake for about 45 minutes.

Step 3: Check for doneness by tapping bottom ad you should have a hollow sound.

Step 4: Serve with butter, honey, vegemite or topping of choice with a cuppa or use to mop up the gravy of a dish or dunk into a soup.