Czech Garlic Soup
Recipe: #29927
July 08, 2018
Categories: Chicken, Carrot, Garlic Eastern European, One-Pot Meal, Non-Dairy, Whole Chicken, Kosher Meat, more
"Libby's soup she made. She firmly believed in garlic as a healthy benefit to the diet."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (588.6 g)
- Calories 504
- Total Fat - 8.5 g
- Saturated Fat - 2.2 g
- Cholesterol - 728.3 mg
- Sodium - 665.2 mg
- Total Carbohydrate - 44.9 g
- Dietary Fiber - 2.9 g
- Sugars - 2.8 g
- Protein - 58.7 g
- Calcium - 73.5 mg
- Iron - 9.5 mg
- Vitamin C - 14.1 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
In large stock lot put all ingredients except for the egg noodles. On high bring to a rolling boil. Reduce heat and simmer 45 minutes.
Step 2
Remove chicken, debone, chop and place back in soup. Simmer for 15 more minutes. Serve.
Tips
No special items needed.
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