Crock Pot Pork Tenderloin with Apples And Onions

4
Servings
15m
Prep Time
5h
Cook Time
5h 15m
Ready In


" Very easy recipe that results in a tender moist pork that you may serve sliced or shredded for sandwiches. I used a pear ginger jelly but try apricot or apple jelly. Very nice served with honey mustard. Original recipe was from cdkitchens but modified by me"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (217.1 g)
  • Calories 247
  • Total Fat - 9.8 g
  • Saturated Fat - 2.9 g
  • Cholesterol - 81.4 mg
  • Sodium - 1104.2 mg
  • Total Carbohydrate - 9.1 g
  • Dietary Fiber - 1.1 g
  • Sugars - 2.5 g
  • Protein - 31.2 g
  • Calcium - 36.1 mg
  • Iron - 2.7 mg
  • Vitamin C - 5.1 mg
  • Thiamin - 0 mg

Step 1

Remove all the fat from the loin and place in the slow cooker, season with salt and pepper

Step 2

Mix together the remaining ingredients and pour over the loin

Step 3

Turn on low and cook for 4 1/2 to 5 hours

Tips & Variations


No special items needed.

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