Crispy Baked Chicken

15m
Prep Time
45-50m
Cook Time
1h
Ready In

Recipe: #16925

January 22, 2015



"I`ve had this recipe for a long time and I`ve made it several times we really like this chicken, other spices of your liking can be used"

Original is 4 servings

Nutritional

  • Serving Size: 1 (466.6 g)
  • Calories 547.6
  • Total Fat - 26.6 g
  • Saturated Fat - 13.3 g
  • Cholesterol - 965.7 mg
  • Sodium - 1130.3 mg
  • Total Carbohydrate - 7.3 g
  • Dietary Fiber - 1.5 g
  • Sugars - 3.3 g
  • Protein - 67.4 g
  • Calcium - 155.7 mg
  • Iron - 10 mg
  • Vitamin C - 18.2 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Beat egg and milk together in bowl. In another bowl mix crackers, garlic powder,Parmesan cheese, salt and pepper.

Step 2

Roll chicken first in egg mixture then in cracker mixture.

Step 3

Melt butter in a 9x13 inch baking pan. Roll coated chicken pieces in the butter (careful not to burn your hand or arm on the hot pan!).

Step 4

Place them skin side up in the pan.

Step 5

Bake 45 to 50 minutes or until done at 400 degrees.

Tips


No special items needed.

0 Reviews

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