Cracker Barrel Corn Muffins Copycat
Recipe: #37855
December 05, 2021
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Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (97.2 g)
- Calories 248.2
- Total Fat - 12.6 g
- Saturated Fat - 6.5 g
- Cholesterol - 172.7 mg
- Sodium - 77.8 mg
- Total Carbohydrate - 27.1 g
- Dietary Fiber - 1.9 g
- Sugars - 12.2 g
- Protein - 7.9 g
- Calcium - 47.6 mg
- Iron - 1.4 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350
Step 2
Mix all together
Step 3
Put in greased pam sprayed muffin pans
Step 4
Bake for 15 minutes until golden brown
Tips
No special items needed.
2 Reviews
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