Coronation Chicken Salad

15m
Prep Time
60m
Cook Time
1h 15m
Ready In

Recipe: #19951

July 05, 2015

Categories: Sandwiches



"Back in 1953, in England as a way to celebrate the crowning of Queen Elizabeth II. Coronation Chicken, a dish with Indian flavors, has since “become a staple in the U.K.,” said Nicky Perry, whose almost-a-quarter-century-old West Village shrine to British food, Tea & Sympathy, serves it as the filling for one of the restaurant’s signature sandwiches.jeff gordinier nytimes"

Original is 8 servings
  • SALAD
  • SANDWICH

Nutritional

  • Serving Size: 1 (344 g)
  • Calories 575.8
  • Total Fat - 18.4 g
  • Saturated Fat - 5.1 g
  • Cholesterol - 159.8 mg
  • Sodium - 965.4 mg
  • Total Carbohydrate - 40.5 g
  • Dietary Fiber - 3.4 g
  • Sugars - 6.7 g
  • Protein - 59.1 g
  • Calcium - 200.3 mg
  • Iron - 4.9 mg
  • Vitamin C - 8.9 mg
  • Thiamin - 0.5 mg

Step by Step Method

Step 1

Heat oven to 350 degrees.

Step 2

Rub chicken on all sides with olive oil, season generously with salt and pepper and arrange on a rimmed baking sheet.

Step 3

Bake until skin is golden and meat is cooked through, about 45 minutes.

Step 4

Let chicken cool slightly, then remove skin and bones and chop meat into bite-size pieces. Set aside.

Step 5

Meanwhile,melt the butter in a large saucepan over medium heat.

Step 6

Add the onion and sauté until translucent, 5 to 7 minutes.

Step 7

Add the red wine, mango chutney, tomato purée, curry powder, lemon juice and bay leaf and bring to a simmer.

Step 8

Continue simmering, stirring occasionally and adjusting heat as necessary, until sauce is quite thick, 8 to 10 minutes.

Step 9

Season to taste with salt and pepper;

Step 10

Remove and discard bay leaf.

Step 11

Transfer sauce to a large bowl and let cool to room temperature,

Step 12

Then add the mayonnaise and stir to combine.

Step 13

Add the cooled chicken and the apricots and stir to coat them in the sauce. Season to taste with salt and pepper.

Step 14

For sandwiches, spread the chicken salad on thick slices of English white bread or seven-grain bread.

Step 15

Add lettuce and tomato

Step 16

Cut off crusts if making finger sandwiches for tea.

Tips


No special items needed.

1 Reviews

Mia in Germany

Wonderful chicken salad! Will make it again often because we both love it. Made for FYC game

5.0

review by:
(27 Apr 2020)

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