Corn O'Brien
6
Servings
Servings
9m PT9M
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
24m
Ready In
Ready In
Recipe: #36443
February 08, 2021
Categories: Side Dishes, Vegetables, Corn, Peppers, North American, Easy/Beginner Cooking, Vegetarian, Frozen Vegetables more
"Walgreens june 17 1948 one of the sides"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (143.8 g)
- Calories 293.3
- Total Fat - 3.5 g
- Saturated Fat - 1.4 g
- Cholesterol - 5.1 mg
- Sodium - 18891 mg
- Total Carbohydrate - 61.4 g
- Dietary Fiber - 8.8 g
- Sugars - 0.5 g
- Protein - 5.9 g
- Calcium - 17.7 mg
- Iron - 0.9 mg
- Vitamin C - 8.3 mg
- Thiamin - 0.2 mg
Step 1
Place butter in pan, swirl to coat.
Step 2
Add onions, green pepper and pimentoes, stirring occasionally 2-3 minutes.
Step 3
Add corn, salt and pepper, stirring occasionally, about 5 minutes.
Tips & Variations
No special items needed.
Tags :
Side Dishes
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