Coffee Peanut Butter and Banana Smoothie

Prep Time
Cook Time
Ready In

"This is great breakfast smoothie I enjoy when I am rushed and don't have time for a sit down breakfast. "

Original is 1 serving


  • Serving Size: 1 (355 g)
  • Calories 570.1
  • Total Fat - 37.9 g
  • Saturated Fat - 10 g
  • Cholesterol - 14.7 mg
  • Sodium - 575.1 mg
  • Total Carbohydrate - 47.5 g
  • Dietary Fiber - 7.8 g
  • Sugars - 24.1 g
  • Protein - 19.3 g
  • Calcium - 74.6 mg
  • Iron - 1.7 mg
  • Vitamin C - 44.4 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Toss everything together in a blender and mix until smooth.

Step 2

Pour into a glass and enjoy.


No special items needed.

5 Reviews


Wonderful and love the addition of the coffee -- I used skim milk and probably a bit less peanut butter. Delicious and will be making this again. My smoothie made enough for 2 servings but used a while cup of coffee. This is great after dental procedures. Thanks for sharing!


review by:
(3 Oct 2019)


What a great start and pick me up for the day (even though I did use decaf). Love the creaminess of the frozen banana and the added flavour of the peanut butter they work really well together. Next time I will use just a touch of sugar to the coffee when brewing, but only a touch!


review by:
(18 Jul 2015)


YUMMO! I made this for my Hubby and tasted some along with Max and we all wanted more so I made another double batch! Because I made it at night, I used water and instant decaf coffee granules which I'm not sure if they added much flavor but I think that's why I liked it LOL. I loved the honey in it and it was almost enough sweetness...I did add a couple of Splenda packets. Also, the first batch I used the frozen banana...the second batch I used fresh bananas and ice...the frozen banana was better. Made for the Billboard recipe tag game.


review by:
(27 Oct 2012)


mmmmmmmmmmmmm! so good, thanks!


review by:
(3 Sep 2012)


loved it but needed a little sugar. thanks


review by:
(30 Aug 2012)

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