Coconut Macaroons with Chocolate Chips
"Originally I found this on a bag of mini chocolate chips. Two of my favorite things, chocolate and coconut!"
Original is 40 servings
Ingredients
Nutritional
- Serving Size: 1 (11.3 g)
- Calories 42.1
- Total Fat - 2.3 g
- Saturated Fat - 1.9 g
- Cholesterol - 1.7 mg
- Sodium - 7.8 mg
- Total Carbohydrate - 5.1 g
- Dietary Fiber - 0.2 g
- Sugars - 3.1 g
- Protein - 0.6 g
- Calcium - 15.3 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees. Spray baking sheet with non stick spray
Step 2
Combine all ingredients in bowl, mix until well blended.
Step 3
Drop by rounded teaspoonfuls, 2 inches apart, onto baking sheet. Press to flatten slightly.
Step 4
Bake 10-12 minutes or until light golden brown
Step 5
Let cool 1-2 minutes before placing on rack to cool completely.
Tips
No special items needed.
4 Reviews
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