Coconut Flour Pancakes (Gluten Free, Dairy Free, Grain Free)

5m
Prep Time
10m
Cook Time
15m
Ready In

Recipe: #4262

January 22, 2012



"From the blog The Spunky Coconut. Coconut flour has a ton of fiber and soaks up liquid rather quickly, so you may have to add a bit more milk."

Original is 9 servings

Nutritional

  • Serving Size: 1 (76.2 g)
  • Calories 333.4
  • Total Fat - 28 g
  • Saturated Fat - 17.9 g
  • Cholesterol - 109.1 mg
  • Sodium - 47.2 mg
  • Total Carbohydrate - 15.7 g
  • Dietary Fiber - 1.3 g
  • Sugars - 4 g
  • Protein - 7 g
  • Calcium - 25.5 mg
  • Iron - 1.6 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Blend all ingredients well in the blender.

Step 2

On a heated and greased griddle, pour out batter for 3 pancakes. Spread out the batter and add a few chocolate chips to each.

Step 3

After they begin to bubble and the sides begin to dry out, carefully flip and cook for a short time on the other side.

Tips


No special items needed.

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