February 26, 2018
Desserts, Puddings, Rice,
Slow Cooker, Gluten-Free, Kosher, Low Cholesterol, No Eggs, Non-Dairy, Vegetarian more
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"Recipe source: The Healthy Slow Cooker
Can be kept chilled for up to 2 days."
In greased stoneware insert of your slow cooker (3 1/2 - 6 cups size) combine all the ingredients. Cover and cook on high for 3-4 hours or until rice is tender. Uncover and stir. Serve hot or transfer to a bowl, cover tightly and chill for up to 2 days.
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