Chunky Chili Taco Soup

9m
Prep Time
45m
Cook Time
54m
Ready In

Recipe: #39676

October 13, 2022



"Pantry dish very easy very filling can use more taco seasoning if you wish can freeze individual servings I didn't include the whole packet of seasonings because it would have been to salty for me,the hidden valley ranch dressing was genius though,even with a spoonful it was enough"

Original is 8 servings

Nutritional

  • Serving Size: 1 (561.8 g)
  • Calories 1214.3
  • Total Fat - 42.6 g
  • Saturated Fat - 12.5 g
  • Cholesterol - 122.6 mg
  • Sodium - 724.5 mg
  • Total Carbohydrate - 138.6 g
  • Dietary Fiber - 30.9 g
  • Sugars - 9.6 g
  • Protein - 73.3 g
  • Calcium - 596.4 mg
  • Iron - 13.7 mg
  • Vitamin C - 28.8 mg
  • Thiamin - 1.1 mg

Step by Step Method

Step 1

Brown meat and onions.

Step 2

Add garlic

Step 3

Add remaining ingredients, except cheese and chips.

Step 4

If soup seems too thick, add 1 cup water.

Step 5

Simmer, covered for 30 to 45 minutes.

Step 6

Spoon into bowls.

Step 7

Sprinkle cheese and chips on top.

Step 8

Serve while hot.

Tips


No special items needed.

0 Reviews

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