Step 1: Brown meat and onions.
Step 2: Add garlic
Step 3: Add remaining ingredients, except cheese and chips.
Step 4: If soup seems too thick, add 1 cup water.
Step 5: Simmer, covered for 30 to 45 minutes.
Step 6: Spoon into bowls.
Step 7: Sprinkle cheese and chips on top.
Step 8: Serve while hot.
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