Christmas Tree Cookies
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Original is 54 servings
Ingredients
Nutritional
- Serving Size: 1 (23.8 g)
- Calories 80.3
- Total Fat - 4.4 g
- Saturated Fat - 2.5 g
- Cholesterol - 42.5 mg
- Sodium - 97.7 mg
- Total Carbohydrate - 8.6 g
- Dietary Fiber - 0.7 g
- Sugars - 3.8 g
- Protein - 2 g
- Calcium - 8.4 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Thoroughly mix butter, sugar, eggs and vanilla
Step 2
Add flour, salt, baking soda and nuts. Mix well
Step 3
Divide dough in half and chill 30 minutes
Step 4
Shape the dough into 3 rolls, each 14 inches long. Use 1/2 of the dough for the first roll, 2/3 for the second, and the remaining 1/3 for the last roll
Step 5
Roll each in green sugar to evenly coat
Step 6
Chill 4 hours
Step 7
Heat oven to 400
Step 8
Cut rolls into 1/4 inch slices
Step 9
Place 1 inch apart on ungreased baking sheet
Step 10
Bake 8 to 10 minutes or until light brown on edges
Step 11
Immediately remove from baking sheet
Step 12
Stack 1 large, 1 medium and 1 small cookie together to form a tree, using decorator icing to hold them together. Top with a cinnamon heart "glued" in place with icing
Tips
- Green decorator sugar
- Decorator icing
- Cinnamon hearts
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