Chocolate Chip Truffles
"This is a tasty little chocolate cookie to have with your favorite cup of coffee. They taste a bit like brownies."
Original is 48 servings
Ingredients
Nutritional
- Serving Size: 1 (15.7 g)
- Calories 72.7
- Total Fat - 4.6 g
- Saturated Fat - 2.9 g
- Cholesterol - 10.2 mg
- Sodium - 46.4 mg
- Total Carbohydrate - 7.5 g
- Dietary Fiber - 0.1 g
- Sugars - 3.5 g
- Protein - 0.6 g
- Calcium - 2.1 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 375 degrees.
Step 2
In a medium mixing bowl, beat ½ cup powdered sugar and butter until light and fluffy.
Step 3
Add the vanilla and melted chocolate; mix well.
Step 4
At low speed, mix in the flour and salt. Mix until dough holds together.
Step 5
Stir in the chocolate chips.
Step 6
Shape dough into 1-inch balls and place on a parchment line cookie sheet.
Step 7
Bake for 10-11 minutes.
Step 8
Remove from cookie sheet and cool completely.
Step 9
In a small bowl, combine the cocoa and powdered sugar. Roll cooled truffles into the mixture.
Tips
No special items needed.