Created by elsie on November 7, 2011
Step 1: Preheat oven to 375 degrees.
Step 2: In a medium mixing bowl, beat ½ cup powdered sugar and butter until light and fluffy.
Step 3: Add the vanilla and melted chocolate; mix well.
Step 4: At low speed, mix in the flour and salt. Mix until dough holds together.
Step 5: Stir in the chocolate chips.
Step 6: Shape dough into 1-inch balls and place on a parchment line cookie sheet.
Step 7: Bake for 10-11 minutes.
Step 8: Remove from cookie sheet and cool completely.
Step 9: In a small bowl, combine the cocoa and powdered sugar. Roll cooled truffles into the mixture.