Chinese Shredded pork with Green Peppers
"Quick and easy and delicious. Prep time is the longest part"
Original is 4 servings
Ingredients
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- Marinade
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- Cooking Sauce
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Nutritional
- Serving Size: 1 (219.3 g)
- Calories 262
- Total Fat - 15.7 g
- Saturated Fat - 3.2 g
- Cholesterol - 36.5 mg
- Sodium - 1223.6 mg
- Total Carbohydrate - 14.6 g
- Dietary Fiber - 2.5 g
- Sugars - 4 g
- Protein - 16.7 g
- Calcium - 100 mg
- Iron - 2.4 mg
- Vitamin C - 90.9 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Cut the pork into thin strips.
Step 2
Mix marinade ingredients and marinade pork for 20 minutes
Step 3
Mix cooking sauce ingredients
Step 4
Turn stove to high heat and add oil. When oil is hot add pork and stir fry til white.
Step 5
Add garlic and stirfry 30 seconds
Step 6
Add green peppers and stir fry all for 90 seconds
Tips
No special items needed.