Chimichurri

4-6
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"From our weekday newspaper The West Australian. Times are estimated."

Original recipe yields 4-6 servings
OK

Nutritional

  • Serving Size: 1 (173.2 g)
  • Calories 707.8
  • Total Fat - 65.5 g
  • Saturated Fat - 9 g
  • Cholesterol - 0 mg
  • Sodium - 166.3 mg
  • Total Carbohydrate - 29.2 g
  • Dietary Fiber - 4.2 g
  • Sugars - 0.3 g
  • Protein - 7.1 g
  • Calcium - 107 mg
  • Iron - 4.5 mg
  • Vitamin C - 96.6 mg
  • Thiamin - 0.3 mg

Step 1

Put everything except oil into a food processor or blender and blitz and then slowly add oil.

Step 2

Check the seasoning and adjust if necessary.

Step 3

This will last for a few days in a sealed container in the fridge, no problems.

Tips & Variations


No special items needed.

Tags : Sauce

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