Chicken Paprika Creamy Rice Hotdish

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6
Servings
9m
Prep Time
100m
Cook Time
1h 49m
Ready In

Recipe: #34462

March 07, 2020

Categories: Dinner, Casseroles, Poultry, more

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Original recipe yields 6 servings
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Ingredients

Nutritional

  • Serving Size: 1 (331.2 g)
  • Calories 390.5
  • Total Fat - 12.4 g
  • Saturated Fat - 4.3 g
  • Cholesterol - 327.4 mg
  • Sodium - 944.3 mg
  • Total Carbohydrate - 41.5 g
  • Dietary Fiber - 2.8 g
  • Sugars - 12.4 g
  • Protein - 26.4 g
  • Calcium - 66.3 mg
  • Iron - 3.9 mg
  • Vitamin C - 9.8 mg
  • Thiamin - 0.2 mg

Step 1

Saute in bacon grease

Step 2

The chicken and onions

Step 3

Add mushrooms

Step 4

And paprika

Step 5

Put in bottom of casserole

Step 6

Sprinkle rice over meat

Step 7

Mix the soups and broth

Step 8

Pour over cover with foil

Step 9

Bake 350 for 90 minutes

Tips & Variations


No special items needed.
Tags : Dinner

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