Chicken Enchilada Casserole
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Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (640 g)
- Calories 999.5
- Total Fat - 23 g
- Saturated Fat - 10 g
- Cholesterol - 298.3 mg
- Sodium - 1364.7 mg
- Total Carbohydrate - 72 g
- Dietary Fiber - 9.6 g
- Sugars - 7 g
- Protein - 120.6 g
- Calcium - 586.6 mg
- Iron - 5 mg
- Vitamin C - 9 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees
Step 2
Pam spray 9x13 casserole
Step 3
In bowl combine all ingredients except garnish
Step 4
Season to taste
Step 5
Pour into casserole
Step 6
Cover bake 30 minutes
Step 7
Uncover sprinkle on garnish
Step 8
Bake 10 minutes until hot and bubbly
Tips
No special items needed.
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