Chewy Oatmeal Cookies
Recipe: #12232
March 12, 2014
"This is a recipe I came up with! these cookies are amazing and very addicting!!"
Original is 42 servings
Ingredients
Nutritional
- Serving Size: 1 (30 g)
- Calories 130.9
- Total Fat - 5.9 g
- Saturated Fat - 2.4 g
- Cholesterol - 18.1 mg
- Sodium - 76.3 mg
- Total Carbohydrate - 17.4 g
- Dietary Fiber - 1.2 g
- Sugars - 7.4 g
- Protein - 2.6 g
- Calcium - 11.7 mg
- Iron - 0.6 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat the oven to 350 degrees F (165 degrees C).
Step 2
In a large bowl, stir together butter, brown sugar, and white sugar until fluffy. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt,pudding mix and cinnamon; stir into the creamed mixture. Mix in oats and nuts until just blended. Drop by heaping teaspoonfuls onto ungreased cookie sheets. Cookies should be at least 2 inches apart.
Step 3
Bake for about 10-12 minutes in the preheated oven. Cool cookies on a wire rack.
Tips
No special items needed.
1 Reviews
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