Cheesy Zucchini Patties
Recipe: #26017
May 01, 2017
Categories: Side Dishes, Cheese, Mozzarella, Parmesan, One-Pot Meal, Vegetarian, Zucchini, Kosher Dairy, Vegetarian Dinner, more
"They are really good!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (147 g)
- Calories 193.7
- Total Fat - 8.2 g
- Saturated Fat - 4.2 g
- Cholesterol - 120 mg
- Sodium - 831.9 mg
- Total Carbohydrate - 16.1 g
- Dietary Fiber - 1.3 g
- Sugars - 2.3 g
- Protein - 13.8 g
- Calcium - 289.6 mg
- Iron - 1 mg
- Vitamin C - 12.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a medium bowl, combine all ingredients together, stirring well enough to distribute ingredients evenly.
Step 2
Heat oil in a skillet over medium-high heat. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden.
Tips
No special items needed.
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