Celery Salad
2
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #16640
January 09, 2015
Categories: Salads, Vegetable Salad, Dairy, Cheese, Blue, Vegetables, Celery, 5 Ingredients Or Less, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, No-Cook, Quick Meals, Small Batch Cooking, Summer, Weeknight Meals, Hand Mix/Whisk, Gluten-Free, Low Carbohydrate, Vegetarian, Make it from scratch, Spring, Kosher Dairy more
"Simple, would be good served with hot wings"
Original recipe yields 2 servings
Ingredients
Nutritional
- Serving Size: 1 (120.9 g)
- Calories 223
- Total Fat - 13 g
- Saturated Fat - 4.8 g
- Cholesterol - 66.4 mg
- Sodium - 1195.3 mg
- Total Carbohydrate - 9.7 g
- Dietary Fiber - 0.1 g
- Sugars - 1.6 g
- Protein - 17.5 g
- Calcium - 99.7 mg
- Iron - 1.1 mg
- Vitamin C - 0.8 mg
- Thiamin - 0 mg
Step 1
Toss all together.
Tips & Variations
No special items needed.
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